Broccoli, Celery- gotta be

I was a vegetarian for a long time. I’m not anymore, but I don’t buy meat much and I rarely cook it. Probably, mostly, because I don’t know how. But I know a once in a life time opportunity when I see it. I processed (yes killed) my own Thanksgiving turkey. That turkey had a […]

Gahlic

Killington Vermont.  My best friend Kelsey and I embarked on the journey in her father’s Subaru wagon packed with snacks, skis and CDs. We were staying about 2 miles down the road from the mountain in a little place called the Butternut Pancake Inn (yes it was just as cute as it sounds). Each day as […]