Look at this exotic beet.
I’m gonna tell you a secret. I’m gonna tell you how to make yourself look like a culinary school graduate by blindly grabbing farmer’s market produce and throwing it in the oven for a ‘lil bit. People will ooh and ahh and you will beam. Dead serious. I impress people with this zero-effort dish all the time and I have no intentions of stopping anytime soon.
Step One: Go to the farmers market and buy whatever vegetables look good.
*the more exotic vegetables you buy, the more you will look like Ina Garten. Note: purple cauliflower, golden beets, leeks, etc.
*p.p.s – you can use SNAP benefits at many national farmer’s markets and often receive coupons or discounts for doing so. Google it in your state!
Step Two: Wash vegetables and chop them into bite size pieces.
Step Three: Throw vegetables in a pan with olive oil, salt, and pepper- a lil’ rosemary if you’re feeling fancy.
Step Four: Roast in oven @ 400 degrees until vegetables are tender.
Girl, you fancy. Yer basically Ina Garten.